You may see white or coloured spots appear on the mould’s surface, if particular ingredients such as cocoa butter or tomato sauce are used. To eliminate such stains, simply place them in the oven (without any dough) for about one hour at a temperature of 200-220 ° C.
The moulds can go straight into the dishwasher after use. We recommend that you do not use aggressive cleaners, brighteners or perfumers while washing moulds in the dishwasher. This may cause a white patina to surface on the mould, this could alter the food’s flavours. The good news, the safety of the mould is not compromised. Same as above, place the mould in the oven (without any dough) for about one hour at a temperature of 200-220 ° C.
Sharp objects are not to be used with the moulds as this may pierce/damage the silicon and compromise the product.