Choc Equipment

The Deep Meltinchoc melter is designed for ice cream parlors, thanks to its shape and size it is ideal for chocolate coatings of ice creams and semifreddo on sticks. Presented with the classical color that reminds you of chocolate, to adapt to any type of environment and to be used straight on the counter. The technical characteristics of analogue melters, the thermostat that allows to adjust 3 levels of temperature and the extractable tray in anodized aluminium (to make cleaning easier), make this chocolate melter an essential item.

• Ideal for preparing chocolate-covered ice cream on sticks and ice cream buscuits
• Melts and keeps the chocolate at the right temperature
• The shape of the basin allows coverage without waste
• The thermostat regulates the temperature keeping the chocolate melted
• 1.7 Liters
• This machine will not temper chocolate automatically

Care, use & specification manual : View

The Meltinchoc chocolate melter is a must-have for professional confectioners with its precision, design, simplicity, and compact size. The single tank analogue design features a removable 13.7L stainless steel tank, heat-resistant plastic construction, and a manual thermostat for precise temperature control. Elevate your chocolate work with this indispensable tool.

Please note this not a tempering machine.

Care, use & specification manual : View 

Digital Meltinchoc, a digital chocolate melter, is made of heat-resistant plastic material, with removable stainless steel tank and lid and temperature probe for chocolate temperature control.

The electronic board manages the internal heating element and chocolate temperature detection via the external probe to optimize the achievement of the required result and to enable faster and more precise chocolate melting.
The front panel provides suggestions for tempering, adjustable manually or following the 3 different programs according to the type of chocolate: white, milk or dark chocolate.

Indications on the display help the operator complete the steps of tempering and maintaining chocolate.

Main features: constant and homogeneous temperature, removable stainless steel tank, selectable programs, rapid melting, digital control, graphic display, temperature probe and sound indicators.

Capacity: 3.6 liters.

Please note this not a tempering machine.

Care, use & specification manual : View

The Meltinchoc chocolate melter is a must-have for professional confectioners with its precision, design, simplicity, and compact size. The single tank analogue design features a removable 3.6L stainless steel tank, heat-resistant plastic construction, and a manual thermostat for precise temperature control. Elevate your chocolate work with this indispensable tool.

Please note this not a tempering machine.

Care, use & specification manual : View 

Expertly strain and dispense precise portions with our Stainless Steel Colander Set. Perfect for sauces, jellies, and crème brulée, it comes with three nozzles for precision application and a stable double handle. The durable material and dishwasher safe design make clean-up a breeze. Comes with metal pedestal for easy use.

The package includes a metal pedestal and three nozzles of ø 4, ø 5 and ø 6 mm. Dishwasher safe.

  

Made by Martellato, the Adjustable stainless steel raplette allows you to spread and level in a fast, precise and uniform way. Perfect for soft dough and chocolate, also multilayer.

Made of resistant stainless steel, the Adjustable raplette gives the product the desired dimensions: the maximum spreading width is 40 cm, the thickness is variable from 0.1 to 1.8 cm.

  

Professionally designed and produced in Italy by Martellato, the Chocolate Scraper features a strong 225x200mm stainless steel blade for efficient and hygienic chocolate sculpting. The non-slip plastic handle allows for versatile grips and is hermetically sealed for maximum safety and hygiene. Made with the most demanding chocolatiers in mind.

   

Expertly crafted for professional bakers, our Crystal Poche Pastry Bags are a must-have for any kitchen. Made of extra strong, transparent polyethylene, these disposable bags can be filled multiple times, providing both efficiency and convenience. With a thickness of 80 microns, each dispenser includes 100 bags. Made in Italy by Martellato for quality you can trust.

  

Experience the ultimate in pastry bag performance with BLUE POCHE disposable bags. Designed with a unique non-slip exterior and smooth interior, these 80 micron bags provide exceptional control and flexibility. Perfect for a variety of hot or cold compounds, with 100 in each dispenser. Made in Italy by Martellato for quality you can trust.

  

The Green Poche - 55cm is a disposable sac à poche designed for professional bakers and pastry chefs. It features a unique non-slip surface on the outside for a better grip, even with wet hands. The smooth inside allows for easy product release, making it ideal for precise decorating. Manufactured in Italy by Martellato, these pastry bags are made of 80 micron thick multilayer polyethylene and come in dispensers of 100 pieces.

  

Craft beautiful chocolate decorations with ease using these food-grade guitar sheets from Martellato. Each sheet measures 59 x 39cm and has a thickness of 120µm, ensuring a smooth and effortless transfer of lustre to your finished product. Includes 50 pieces for all your chocolate decorating needs.

   

The Meltinchoc chocolate melter is a must-have for professional confectioners with its precision, design, simplicity, and compact size. The single tank analogue design features a removable 6L stainless steel tank, heat-resistant plastic construction, and a manual thermostat for precise temperature control. Elevate your chocolate work with this indispensable tool.

Please note this not a tempering machine.

Care, use & specification manual : View 

 The Mini Meltinchoc Chocolate Melter 1.8L (GREY), made in Italy by Martellato, is the perfect solution for small chocolate productions in laboratories, ice-cream shops, or even at home. With a compact design and easy maintenance, it allows for precise and waste-free processing of small quantities of chocolate. Elevate your offerings and impress your customers with professional results.

Care, use & specification manual : View 

Introducing our Food-Grade Acetate Ribbon Roll H40, perfect for lining moulds and creating single and mignon portions with ease. Made from high quality and extra transparent material, this 305-metre roll provides non-stick properties for easy unmoulding. It's also suitable for chilling in blast chillers, freezers, and fridges.

   

Introducing Acetate Sheets by Martellato, made in Italy. These extra transparent and durable sheets are perfect for lining molds and making and unmolding single-portion and mignons. With its nonstick properties, it's ideal for chilling in blast chillers, freezers, and refrigerators. Elevate your game with this high-quality product.

   

A must have in every kitchen, these piping bags are a great asset to have around.

Dimensions : 56cm x32cm

A must have in every kitchen, these piping bags are a great asset to have around.

Coming in a dispesnable box, it makes it easy to remove and store.

Dimensions : 210mm x 40mm x 40mm

The Zeus Professional Glove by Silikomart g protects hands from contact with pots, pans, food and hot liquids. The textured oven mitt features 3 sections for fingers and thumbs, allowing for amazing grip.

• Textured silicone oven mitt features 3 sections for fingers and thumbs, grips even small objects
• Protects hands against high temperatures up to 280c° , right or left handed use
• Made in italy, dishwasher safe or clean under running water, does not absorb smells, guaranteed for 3000 uses
• Longer than a normal glove to protect part of the arm

Dimensions

Features

	Can be cleaned in the dishwasher
	If bent, the glove will regain its shape.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Product Care

The best way to create beautifully-flavored deserts, our 300 x 400mm Fiberglass mat is the most functional and useful fibreglass mat. From elegant tartlet crusts to delicate jewel-like éclairs, this mat will form the perfect base for any dish. Smartly designed with an innovative design that is based of years of practice and expertise in sugar arts; Fiberglass has found a permanent place in bakeries around the world because it’s ingenious features can be thoroughly trusted by professionals on cafe's or home bakers alike.

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mat will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

The best way to create beautifully-flavored deserts, our 583 x 384mm Fiberglass mat is the most functional and useful fibreglass mat. From elegant tartlet crusts to delicate jewel-like éclairs, this mat will form the perfect base for any dish. Smartly designed with an innovative design that is based of years of practice and expertise in sugar arts; Fiberglass has found a permanent place in bakeries around the world because it’s ingenious features can be thoroughly trusted by professionals on cafe's or home bakers alike.

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mat will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

The best way to create beautifully-flavored deserts, our 300 x 400mm Fiberglass mat is the most functional and useful fibreglass mat. From elegant tartlet crusts to delicate jewel-like éclairs, this mat will form the perfect base for any dish. Smartly designed with an innovative design that is based of years of practice and expertise in sugar arts; Fiberglass has found a permanent place in bakeries around the world because it’s ingenious features can be thoroughly trusted by professionals on cafe's or home bakers alike.

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mat will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards