Regular price
$67.50
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Introducing our Food-Grade Acetate Ribbon Roll H40, perfect for lining moulds and creating single and mignon portions with ease. Made from high quality and extra transparent material, this 305-metre roll provides non-stick properties for easy unmoulding. It's also suitable for chilling in blast chillers, freezers, and fridges.
Regular price
$67.50
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Introducing our Food-Grade Acetate Ribbon Roll H60, perfect for lining moulds and creating single and mignon portions with ease. Made from high quality and extra transparent material, this 305-metre roll provides non-stick properties for easy unmoulding. It's also suitable for chilling in blast chillers, freezers, and fridges.
Regular price
$72.50
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Introducing Acetate Sheets by Martellato, made in Italy. These extra transparent and durable sheets are perfect for lining molds and making and unmolding single-portion and mignons. With its nonstick properties, it's ideal for chilling in blast chillers, freezers, and refrigerators. Elevate your game with this high-quality product.
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BLUE POCHE PASTRY BAGS H 55 CM 100 PCS (Extra Comfort)
Regular price
$60.00
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Experience the ultimate in pastry bag performance with BLUE POCHE disposable bags. Designed with a unique non-slip exterior and smooth interior, these 80 micron bags provide exceptional control and flexibility. Perfect for a variety of hot or cold compounds, with 100 in each dispenser. Made in Italy by Martellato for quality you can trust.
Regular price
$50.00
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Expertly crafted in Italy by Martellato, the BOER - MA1094 is a top-quality chocolate mould designed for creating classic boer-shaped pralines. Elevate yourΒ game with this precision-made mould, perfect for impressing friends, family, and customers with delicious and professional-looking treats.
Regular price
$54.00
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Professionally designed and produced in Italy by Martellato, the Chocolate Scraper features a strong 225x200mm stainless steel blade for efficient and hygienic chocolate sculpting. The non-slip plastic handle allows for versatile grips and is hermetically sealed for maximum safety and hygiene. Made with the most demanding chocolatiers in mind.
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CRYSTAL POCHE PASTRY BAGS H 55 CM 100 PCS (Extra Strong)
Regular price
$60.00
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Expertly crafted for professional bakers, our Crystal Poche Pastry Bags are a must-have for any kitchen. Made of extra strong, transparent polyethylene, these disposable bags can be filled multiple times, providing both efficiency and convenience. With a thickness of 80 microns, each dispenser includes 100 bags. Made in Italy by Martellato for quality you can trust.
Regular price
$50.00
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Expertly crafted in Italy by Martellato, the Gianduia - MA1640 offers a classic gianduiotto shape for your pralines. Its superior quality and smooth surface create a stunning glossy finish for a truly indulgent experience. Elevate your creations with this exquisite chocolate mould.
Regular price
$50.00
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This high-quality chocolate mould, GIRO - MA1013, is expertly made in Italy and designed with a modern twist on a classic log shape. Perfect for creating pralines, it boasts the trademark quality of Martellato products. Elevate your skills with this professional-grade tool.
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GREEN POCHE PIPING BAGS H 55 CM 100 PCS (EXTRA GRIP)
Regular price
$60.00
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The Green Poche - 55cm is a disposable sac Γ poche designed for professional bakers and pastry chefs. It features a unique non-slip surface on the outside for a better grip, even with wet hands. The smooth inside allows for easy product release, making it ideal for precise decorating. Manufactured in Italy by Martellato, these pastry bags are made of 80 micron thick multilayer polyethylene and come in dispensers of 100 pieces.
Regular price
$72.50
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Craft beautiful chocolate decorations with ease using these food-grade guitar sheets from Martellato. Each sheet measures 59 x 39cm and has a thickness of 120Β΅m, ensuring a smooth and effortless transfer of lustre to your finished product. Includes 50 pieces for all your chocolate decorating needs.
Regular price
$50.00
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Crafted by the experts at Martellato in Italy, the Kube - MA2016 is the perfect tool for creating geometric chocolate bars. This chocolate tablet mould guarantees precise and flawless designs, ensuring a professional touch to your chocolate creations. Indulge in delicious and beautifully crafted treats with ease.
Regular price
$50.00
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Crafted in Italy by Martellato, the Liquido MA2008 is a versatile chocolate mould from the Choco Style line. Create delicious bubble chocolate bars and effortlessly coordinate with other Choco Style moulds. Elevate your chocolate creations with this professional-grade tool.
Regular price
$50.00
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Expertly crafted in Italy by Martellato, the Pillola - MA1016 is a chocolate mould that brings a modern twist to a classic praline log shape. With a quality, smooth finish, this mould allows you to create beautifully shaped chocolates with ease. Elevate your chocolate making skills with Pillola - MA1016.
Regular price
$50.00
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Crafted in Italy by Martellato, the Pochi - MA1025 chocolate mould creates sleek rectangular pralines with a smooth surface for a stunning glossy finish. Elevate your creations with the highest quality results.
Regular price
$50.00
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Crafted with precision in Italy by the renowned brand Martellato, the Pyramid - MA2009 is a high-quality product that guarantees a flawless finished result. Expertly designed and crafted, this product is perfect for achieving professional and stunning results every time.
Regular price
$24.00
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Expertly cut doughwith this stainless steel rectangular dough cutter. With an ergonomic plastic handle and rounded edge blade it provides easy handling and precise results. Measuring at 180x105mm and 0.40mm thick, it's the ideal tool for all your dough-preparing needs. Made in Italy by Martellao for reliable and high-quality performance.
Regular price
$50.00
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Expertly crafted in Italy by Martellato, the Rettangolo a strisce - MA1082 chocolate mould creates stunning rectangular pralines with a unique wavy top. The high-quality mould guarantees a smooth surface, ensuring a glossy finish for your chocolates. Elevate your game with this must-have tool.
Regular price
$50.00
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TESSERE - MA1987 is a high-quality chocolate mould made in Italy by Martellato. Its slanted edges give pralines a unique, sophisticated look. Made with precision and expertise, this mould is perfect for creating delicious and visually appealing rectangular pralines.
Regular price
$50.00
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Crafted in Italy by Martellato, Tessere - MA2029 is the perfect balance of quality and style. With its geometric and essential lines, this chocolate mould embodies the latest trends. Elevate your chocolate creations with this evolution in mould design.