Silikomart

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Discover the 3d Professional Fruit Range! Create beautiful pinecones in detail with the Foresta Professional Mould

Professional newest mould: FORESTA. A new dessert interpretation through a shape that is a return to the roots, to the nature, to the rediscovery of harmonic and perfect tastes. A plastic base is the support of a 5-cavity silicone mould which will allow you to create new single portion desserts finally in 3D.

WE HAVE LIMITED STOCK!

Discover the 3D Fruits line! It's impossible to resist strawberries, the fruit that heralds the summer with its bright red color and its delicate and unmistakable scent. Equipped with five cavities of 120 ml each and accompanied by a practical plastic support for a perfect seal during preparation and blast chilling,

Discover the 3d Fruit Range! Impossible to resist to the strawberry, the fruit that anticipates the sunny season with its bright red colour and its delicate and unmistakable scent. The mould is provided with 15 cavities of 30 ml each and a practical double use cutter for creating base and inserts. FRAGOLA30 is the exclusive Silikomart Professional mould designed in every single detail that allows to faithfully re-create the 3D shape of fruit. 

Frozen Buche is the new and innovative kit to create semifreddo and ice cream versions in 3D! The kit consists of 2 plastic supports designed to give a rounded effect to the creations and to give stability during the realization phase, and of two silicone moulds, one smooth and one with a texture with snowflakes The kit includes an exclusive recipe.

Features

	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

These silicone moulds are the newest trend. Make mouth-watering fresh fruit creations with a 3D effect you'll love. Don't be fooled by imitations, the internal border of these Silikomart pressure makings ensures impeccable results in your semifreddo and mousse versions, cooked or cold! Enjoy peaches, apricots, or apples like never before with this fruity-shaped silicone baking mould. Great for filling up pastries to add some extra flavour.

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

The Sun is perfect for those who want to make not only delicious ice creams but also sweet or savoury baked preparations on a stick. Handy and useful, the Sun is made of 100% safe food silicone. It is presented in a kit with sticks and a transparent polycarbonate tray designed both for preparation and display of the product.

Volume: 35 ml x 6
 2-piece kit with 50 sticks and 1 tray 30x40 cm
*The tray will come with ABS material and in white color

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Make perfect ice creams with the platinum silicone mould GEL18 Classic Wave, which combines the perfect, timeless ice cream design with a modern twist provided by a wave.
Two moulds, 50 wooden sticks and a tray are included.

93X48 H 30 MM Vol. 88 ML, Totale 528 ML

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

The Gemma is your discreet partner in every masterpiece. Let yourself be charmed by its multifaceted texture, like that of a precious stone. Each cavity features revolutionary internal borders which give the base of your creations an impeccable finish - from semifreddos to mousses to even cooked dishes. Prepare everything at home with this handy tool made for pros!

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

There are so many reasons to love Gioia! The sleek beauty of a precious stone will shine on your table thanks to the Silikomart GIOIA mould. Besides its multifaceted pattern, as that of jewelry, it's also perfectly round base ensures jelly filling or semifreddo without worrying about what side is up. The mould also includes a revolutionary internal border which gives a slightly round base to your creations while baking them for crispy and polished results. Get creative with this amazing new silicone mould for dishes like cheesecakes, gelatins, mousse cupcakes and more!

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Light your shop window up or impress your friends with the Globe 26. Classic and modern at the same time, this mould enables you to make monoportions with a volume of 26 ml characterized by a simple sphere style. The Globe 26 is a very versatile mould, suitable for semifreddos, ice-creams and baked creations.

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

From the innovative laboratory of Silikomart Professional comes Chocado: the new range of shapes designed by chocolatiers for chocolatiers.  The range has been designed and signed by four of the most acclaimed professionals on the international scene: Vincent Guerlais, David Vidal, Kirsten Tibballs and Andrey Dubovik. 

The Goccia B was conceived with Kirsten Tibballs.

Proclaimed by MasterChef Australia as “The Queen of Chocolate”, Kirsten Tibballs is one of the most loved, admired and celebrated pastry chef and chocolatier of her country. Her desire is to pass on her knowledge and competences to her students, whether they are food lovers or professional. Shes does it in different ways: books, TV and pastry or chocolate classes.

Silikomart Professional lands in the haute chocolatier sector bringing with it all the advantages that characterized the new Tritan™ material and the platinic liquid silicone. From high performance, to thermal resistance and extreme durability.

An elegant classic reinterpreted. HARMONY 150 gives height and clean lines for refined single‑portion desserts like mousses and parfaits.

• Capacity: 6 cavities × 150 ml (~5 fl oz)
• Approx. cavity size: 60 × 60 × h67 mm
• Temperature range: −60°C to +230°C (−76°F to +446°F)
• Freezer, oven, microwave; dishwasher safe

Give your home dessert game a delightful and refreshing twist with the Honore Silicone Mould. You'll finally be able to indulge in classic French delicacies without all the hard work, and everyone will love it-whether they're French or not! The silicone material is both easy to use and surprisingly decadent — an irresistible combination.

Featuring an internal edge that gives a slight roundness to the base of your preparations, this mould will give you perfect results whether you go for semifreddo or mousse desserts. And with its versatility as a cooking mould for bavarois, creams, souffles and ice creams too-the options are endless!

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

A particular and refined design distinguishes the INTRECCIO mold. The texture is reminiscent of intertwined, crossed and still knotted threads creating a delicate decoration that will make every sweet occasion a special occasion. The mould is equipped with a revolutionary internal border which gives a slight roundness to the base of your preparations. Intreccio guarantees impeccable results not only in the semifreddo and mousse versions, but also in the cooked version. 

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

The design of the IO&TE kit represents a unique bond, indissoluble like a game of joints where you just have to find the right piece. The moulds of the Io & Te kit in the 3Design range by Silikomart are equipped with a revolutionary internal border that gives a slight roundness to the base of your preparations. Io & Te guarantees impeccable results not only in the semifreddo and mousse version, but also in the cooked version. 

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Unleash your creativity with Kit Bar Sisma, the kit made up of a Tritan mold and a silicone mold, ideal for making snack bars by combining the taste of chocolate with different flavors and textures

Designed in collaboration with pastry chef Marike van Beurden.

Silikomart Professional lands in the haute chocolatier sector bringing with it all the advantages that characterized the new Tritan™ material and the platinic liquid silicone. From high performance, to thermal resistance and extreme durability

Kit  Mr Snow is composed of 4 thermoformed moulds created by Silikomart Professional designers in collaboration with the pastry and chocolate chef Raúl Bernal for the realisation of a 3D chocolate subject shaped like a snowman. 
Chocolate subject size: 181 x h 212 mm

* This item is not suitable for the oven

Features

	Can be cleaned in the dishwasher
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

A flash of taste will brighten your table. One of the classic forms of pastry revisited in a modern key in which creativity, naturalness and aesthetics come together to create Silikomart's KIT POP ÉCLAIR. A kit to make parfaits with the most refined flavours, with the most particular colour combinations.

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Kit Rudolf is composed of 5 thermoformed moulds created by Silikomart Professional designers in collaboration with the pastry and chocolate chef Raúl Bernal for the realisation of a 3D chocolate subject shaped like a reindeer. 
Chocolate subject size: 147 x h 236 mm

* This item is not suitable for the oven

Features

	Can be cleaned in the dishwasher
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Kit composed of 6 thermoformed moulds created by Silikomart Professional designers in collaboration with the pastry and chocolate chef Raúl Bernal for the realisation of a 3D chocolate subject shaped like Santa Claus. Chocolate subject size: 188 x h 248 mm

* This item is not suitable for the oven

Features

	Can be cleaned in the dishwasher
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards