Silikomart

Light your shop window up or impress your friends with the Globe 26. Classic and modern at the same time, this mould enables you to make monoportions with a volume of 26 ml characterized by a simple sphere style. The Globe 26 is a very versatile mould, suitable for semifreddos, ice-creams and baked creations.

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

An elegant classic reinterpreted. HARMONY 150 gives height and clean lines for refined single‑portion desserts like mousses and parfaits.

• Capacity: 6 cavities × 150 ml (~5 fl oz)
• Approx. cavity size: 60 × 60 × h67 mm
• Temperature range: −60°C to +230°C (−76°F to +446°F)
• Freezer, oven, microwave; dishwasher safe

Kit  Mr Snow is composed of 4 thermoformed moulds created by Silikomart Professional designers in collaboration with the pastry and chocolate chef Raúl Bernal for the realisation of a 3D chocolate subject shaped like a snowman. 
Chocolate subject size: 181 x h 212 mm

* This item is not suitable for the oven

Features

	Can be cleaned in the dishwasher
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Kit Rudolf is composed of 5 thermoformed moulds created by Silikomart Professional designers in collaboration with the pastry and chocolate chef Raúl Bernal for the realisation of a 3D chocolate subject shaped like a reindeer. 
Chocolate subject size: 147 x h 236 mm

* This item is not suitable for the oven

Features

	Can be cleaned in the dishwasher
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Kit composed of 6 thermoformed moulds created by Silikomart Professional designers in collaboration with the pastry and chocolate chef Raúl Bernal for the realisation of a 3D chocolate subject shaped like Santa Claus. Chocolate subject size: 188 x h 248 mm

* This item is not suitable for the oven

Features

	Can be cleaned in the dishwasher
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Discover the 3D Fruits line! The Mediterranean scent of one of the typical citrus fruits of the Amalfi Coast will be contained in your preparations made with LEMON & LIME120 by Silikomart Professional. Equipped with four cavities of 120 ml each and accompanied by a practical plastic support for a perfect seal during preparation and blast chilling.

* This item is not suitable for the oven

Features

	Can be cleaned in the dishwasher
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

MEDUSE is a minimalist single‑portion mold designed to be customized. Its soft, scalloped profile works beautifully for glazed and velvet finishes and makes layering easy.

• Capacity: 8 cavities × ~115 ml
• Typical cavity size: ~58 × 56 mm
• Temperature range: −60°C to +230°C (−76°F to +446°F)
• Freezer, oven, microwave; dishwasher safe

An explosion of taste for these micro jewels of pastry. This is what MICRO, the exclusive series of moulds by Silikomart Professional, is inspired by. 5 ml to revolutionise the pastry making and experience new tastes thanks to moulds with an essential and clean-looking design and characterized by flexibility, versatility and handiness. MICRO moulds are suitable both for sweet and savoury creations and they are perfect to make decorations too. “Micro-sized” creations but the main attraction in your shop window!

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Mini Love Story is composed of a silicone mold and a dual-use cutter. Mini Love Story allows you to obtain single portions at multiple levels by combining the preparations made with the mold and the pastry made with the cutter. With this new kit there is no limit to creativity.

Note: Cookie Cutter is not suitable for the oven.

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

Discover the 3d Fruit Range! What do these forest chests hide? They seem to be just blackberries and raspberries but they may hold infinite taste combinations: fantasy is the only limit. Provided with 5 cavities (110 ml each) and equipped with the practical plastic support for a perfect result during preparation and blast chilling.

MORA&LAMPONE110 is an exclusive mould by Silikomart Professional designed to re-create accurately the 3D shape of fruit.Discover the 3d Professional Fruit Range! Create beautiful pinecones in detail with the Foresta Professional Mould

Experience the ultimate flexibility with Multiflex 90 by Silikomart. Made in Italy, this innovative product boasts unrivaled quality and versatility. Discover endless possibilities for creating unique and creative treats.

New York 270 is the perfect TPlusX mould for baking cube-shaped pastries and puff pastries (9.13 oz). The mould has holes for optimal baking and supports that stabilise the mould. The lid is interlocking and remains attached when closed. 

Pluses of TPlusX:

• Non-Teflonated, avoids time-consuming and costly re-tefloning process
• Completely PFAS free and BPA free
• Specially designed material for baking
• Easy unmoulding thanks to the excellent non-stick properties* of the material
• Highest quality material resistant to high temperatures from -30°C to +250°C (-22°F +482°F)
• Perfect for baking cakes, puff pastries, leavened goods and breads
• Extremely impact resistant
• It never loses its shape over time
• Dishwasher-safe
• Regenerable material
• FDA / FCN compliant
• It reduces cooking time
• It cools faster than steel and metal
• Lighter than metal
• It withstands up to 7000 baking cycles (twice as many as Teflon-coated moulds)

*We always recommend spraying the mould with oil, especially for low-fat preparations

Experience the ultimate in fruit-shaped pastry with Nocciola 125 by Silikomart Professional. Made with a 5-cavity silicone mould and practical plastic support, this kit creates realistic and delicious fruit-shaped pastries with incredible detail and flavor. Perfect for pastry enthusiasts and professionals alike.

Conceived with Pastry Chef Luca Bernardini

Sinuosity and three-dimensionality make Oblio1100 an elegant mould for refined entremets and semifreddos with a volume of 1100 ml. The mould is perfect in both semifreddo or baked version.

Features

	Usable across a temperature range from – 60°C  + 230°C.
	Can be cleaned in the dishwasher
	Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
	If bent, the mould will regain its shape.
	Mould does not release odour during cooking.
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards

The Pillow 80 mould was designed to make refined individual portions, perfect to be used for preparation of cakes or savoury creations. Each cavity of the mould has a special border that allows the ability to create rounded portions.

Silikomart Professional presents a elegant shape perfect to create 3D sweet or savoury quenelle. The new shape is provided with a special and innovative border in the upper part which gives a particular round shape to the base of pastries. This new technology and the flexibility allows an easy and perfect unmould in every single detail, ensuring perfect results.

A unique and cherished shape which has enchanted the committee at Coupe du Monde de la Pâtisserie in Lyon and which bears the signature of Japan team composed by Kazuhiro Nakayama, Junji Tokunaga and Shinichi Sugita. Now, thanks to Silikomart Professional, it is possible to reproduce this shape in your laboratory, both in a baked or semifreddo version. The mould, characterized by a sinuous combination of harmonious lines, allows to make flawless monoportions or plated desserts.

A unique and refined shape created in collaboration with pastry chef Kazuhiro Nakayama. The SAMURAI30 mould, characterized by a sinuous combination of harmonious lines, allows to make flawless mini portions or plated desserts both in a baked or semifreddo version.

The Smiling Eggs is a Kit of reusable thermoformed moulds created by Silikomart designers for the creation of 3D Smiling Chocolate Eggs.

Size: 82 x 77 H107mm
Volume: 110ml

* This item is not suitable for the oven

Features

	Can be cleaned in the dishwasher
	All materials used are tested in accordance with the Foods Standards Agency.
	Materials used conform with EU standards