Martellato

MA1061 Spooky is a professional polycarbonate chocolate mould shaped like a playful ghost—ideal for Halloween assortments.

• Durable, crystal‑clear polycarbonate for glossy finish
• Easy release for fast production
• Plate 275×175 mm; 24 cavities (≈9–10 g each)

21MA1975 Praline Trees are designed specifically to craft delicate, petite tree-shaped pralines with precision and ease. This tool allows confectioners to consistently produce uniform pralines, enhancing presentation and quality in every batch. Ideal for professionals seeking refined shapes, it supports efficient production while maintaining intricate detail, making it a valuable addition to any chocolatier’s toolkit.

• Cavity ~31×22×22 mm; ≈9–10 g
• Approx. 30 cavities per plate
  

MA1024 Praline Sweet 4 offers four elegant shapes inspired by piping‑nozzle forms.

• Plate 275×135×24 mm; 25 cavities
• Cavity ≈ Ø33×H22 mm; ~10 g
  

Praline Aurora is a multi‑faceted gem‑like praline mould. Designed by Kirsten Tibballs.

• Plate ~275×175×26 mm; ≈28 cavities
• Cavity ≈27×27×19.5 mm; ~10.5 g